Guar Gum Powder
Agricour India supplies food-grade guar gum powder to the global food and beverage industry. Known for its superior viscosity and hydration, our guar gum is used in ice creams, sauces, baked goods, dairy mixes, and more. We offer mesh sizes from 100 to 300, with customized moisture content as per buyer requirement. All batches are export-ready with FSSAI/ISO certifications.
GUAR GUM POWDER
| Minimum Order Quantity | 100 Kilogram |
| Type | Food, Pharma & Industrial |
| Purity | 99.9% |
| Moisture | 12% Maximum |
| Brand Name | Agricour India |
Product Details
| Packaging Type | HDPE Paper Laminated Bags with Inner Liner. |
| Application | Pharma , Food & Industrial |
| Country of Origin | India |
| Protein | 4.5% |
| Ash | 1% |
| Packaging Size | 25 Kg |
| Air | 5% Maximum |
| Fat | 1% Maximum |
| Gum Content | 78% |
| pH | 5.5 - 6.5 |
Food Grade Applications
Industrial Grade Applications
Guar gum is the most widely used thickener around the world
Guar Gum is a creamish white free flowing powder and free from extraneous matter. Its ability to suspend solids, bind water by hydrogen bonding, control the viscosity of aqueous solutions and form strong tough films, have accounted for its rapid growth and use in various industries.
Industrial grade Guar Gum is used in Paper, Textile Processing, Explosives, Detergents, Drilling Fluids, Ceramics, Paints and many other industries.The purified grade is used in the Pharmaceuticals, Cosmetic and Food Industries.
In the food industry, guar gum powder is used as a gelling agent, viscous and concentrating agent, stabilizing and moisturizing agent, curing agent, and binder. Guar gum powder is also used in the production of ice cream, drinks, flavored milk extract, chocolate milk, pudding, jam, jelly, bread, biscuits, sausages, ham, mayonnaise, pasta, etc.
Guar gum is a natural product, and because it has the ability to swell by hydrolyzing with water, it can be used in a variety of water systems for food and industrial applications. Guar gum can viscosity, stabilizes, and emulsifies water systems as well as bind moisture to itself.
Specifications :
- Mesh Size – Up To 300 Mesh
- Viscosity – By Brooke field
- Viscometer – @250C, 20 RPM,
- Spindle No-4 – Solution 1 3500 Cps
- Min – 5000 Cps Max.
- Moisture – 12% Max.
- Passing 98 99% Min.
- Proteins (N x 6.25) 4.5%
- Max. Fat 0.3%
- Max. A. I. R. 2.9%
- Max. Ash 1.0%
- Max. pH 5.5 – 6.5
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